Infos
- Food for every taste
- Nonna’s traditions in the pasta making
Charming historical centres
- Arrival
- Bologna and market experience
- Parma and its ham
- Modena and Balsamic vinegar
- Typical lunch
- Departure
The tour can be customized to meet your group's specific needs. Contact us for a personalized tour proposal.
Tour Details
Programme & inclusions
1 Arrival
2 Bologna and market experience
Guided tour of Bologna, featuring its 24 miles of “portici”, Piazza Maggiore and the iconic Two Towers. Exploration of the Mercato di Mezzo, where numerous vendors offer ready-to-eat street food, allowing visitors to taste a variety of regional specialties in one place. From freshly made pasta dishes to gourmet sandwiches, there’s something to satisfy every palate.
Gusto of the day: tasting at the mercato di mezzo
- 1 x FD tour guide for the Bologna and market excursion
- 1 x tasting of regional products at the Mercato di Mezzo
3 Parma and its ham
Guided tour of Parma, including Palazzo Ducale, Teatro Farnese, the baptistry and the cathedral. Afternoon dedicated to one of the region’s excellences: smoked ham and salami. Visit to a local producer, with an explanation and several product tastings.
Gusto of the day: Parma ham and cheese
- 1 x FD tour guide for the Parma and its ham excursion
- 1 x visit to a producer with products tasting
4 Modena and Balsamic vinegar
Guided tour of Modena, the hometown of Pavarotti and Enzo Ferrari, offering a unique combination of classic architecture and charming artistic vibe. Visit to a local “Acetaia”, where the balsamic vinegar is produced, followed by a tasting.
Gusto of the day: Balsamic vinegar
- 1 x FD tour guide for the Modena and balsamic vinegar excursion
- 1 x Acetaia tour with balsamic vinegar tasting
5 Typical lunch
Day at leisure, with a traditional lunch at a local trattoria included
Gusto of the day: tagliatelle and lasagna alla Bolognese
- 1 x typical lunch at a local trattoria
6 Departure